
Restaurant Le Dézaley Zürich
Swiss restaurant • Zurich
Restaurant info
Restaurant Le Dézaley has served traditional Vaudois cuisine in Zürich's old town since 1902. It specialises in its world-renowned cheese fondue (dairy), Zürcher Geschnetzeltes with Rösti, and meat fondues, alongside seasonal menus and regional wines from Lavaux and La Côte.
What visitors say
Visitors appreciate this fondue restaurant's gluten-free bread and careful cross-contamination measures, including separate pots. Staff are personable and attentive. Fondue is praised, though side dishes like Rosti are sometimes overly oily. Overall, gluten-free diners feel well-accommodated for their dietary needs.
Fewer than 5 real reviews – summarized by AI · updated Jul 6, 2026
Address
Römergasse 9, 8001 Zürich, Switzerland
Phone
+41 44 251 61 29Community Reviews
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