GlutenFreeWhere
Mr. Kale 2.0 — gluten-free restaurant in Las Palmas de Gran Canaria

Mr. Kale 2.0

Restaurant • Las Palmas de Gran Canaria

Restaurant info

Mr. Kale 2.0 specialises in customisable poke bowls on sushi rice, quinoa, or mixed greens, with raw or cooked proteins — tuna, salmon, prawns, free-range chicken, or octopus — and sauces including teriyaki, tiger milk, and truffle mayo. Contains fish, shellfish, and dairy.

What visitors say

Most visitors enthusiastically praise Mr. Kale's range of gluten-free options and attentive service from named staff. They highlight nachos and gluten-free toast. However, one detailed account documents a critical allergen-management failure affecting a celiac guest, raising concerns about cross-contamination protocols.

20+ real reviews – summarized by AI · updated Oct 22, 2026

Address

C. Ruiz de Alda, 28, Loc 6, 35007 Las Palmas de Gran Canaria, Las Palmas, Spain

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