
MOKAMBO
Brunch restaurant • Seville
Restaurant info
Mokambo serves healthy, ultra-processed-free brunch and breakfast in Sevilla, led by chef-nutritionist Maribel Mondelo. Signature dishes include eggs Benedict and French toast, made with free-range eggs and antibiotic-free proteins. Breads use 72-hour sourdough with stone-ground Galician wheat (gluten) and 100% Arabica coffee is served.
What visitors say
Visitors with gluten intolerance or celiac disease praise Mokambo's extensive gluten-free menu—pancakes, waffles, and bread—alongside fresh, generous portions. Staff members like Jhoa and Fernanda receive special mention for knowledge and attentiveness. Diners feel confident in the kitchen's care, with many returning multiple times.
50+ real reviews – summarized by AI · updated Oct 23, 2026
Address
C. Pérez Galdós, 24, Casco Antiguo, 41004 Sevilla, Spain
Phone
+34 955 54 44 11Community Reviews
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