Malvas glutenfria hantverksbageri
Bakery • Stockholm
Restaurant info
Malvas Glutenfria Hantverksbageri specialises in naturally gluten-free artisan baked goods, including sourdough breads, baguettes, cinnamon buns and rolls, crafted with slow fermentation for depth of flavour. All baking uses lactose-free butter. The small Stockholm bakery offers a few seats for coffee and pastries on-site.
What visitors say
Visitors consistently praise Malvas for exceptional cinnamon and cardamom buns, quality bread, and helpful staff. Most feel confident these gluten-free items rival regular versions in taste. Reasonable pricing draws appreciation, though a minority report inconsistent quality and limited amenities.
20+ real reviews – summarized by AI · updated Oct 14, 2026
Address
Vikingagatan 3, 113 42 Stockholm, Sweden
Phone
+46 73 396 32 86Community Reviews
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