Galea's kitchen
Restaurant • Valletta
Restaurant info
Galea's Kitchen serves authentic Maltese and Mediterranean cuisine from a family-run restaurant in the heart of Valletta. Founded in 2020 by Malcolm and Sherrie Galea, it offers traditional dishes such as Aljotta fish soup and rabbit stew, made with locally sourced produce and paired with fine wines and handcrafted cocktails.
What visitors say
Visitors praise Galea's gluten-free pasta options, particularly the carbonara and mushroom risotto, noting the friendly and accommodating staff. Most report good food quality and pleasant atmosphere, though some mention inconsistent dishes and one critical error: non-gluten-free bread served despite stated intolerance.
10+ real reviews – summarized by AI · updated Oct 24, 2026
Address
214 Merchants St, Valletta VLT 1170, Malta
Phone
+356 9986 7526Community Reviews
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