GlutenFreeWhere
Der Auflauf - Würzburg — gluten-free restaurant in Würzburg

Der Auflauf - Würzburg

German restaurant • Würzburg

Restaurant info

Der Auflauf has specialised in homemade casseroles since 1991, layering ingredients in fireproof porcelain pots with house-developed sauces and cheese, baked at 400°C. The Würzburg restaurant also serves starters, Flammkuchen, and desserts, complemented by yoghurt-based sauces and self-developed drinks.

What visitors say

Visitors praise Der Auflauf's customizable casseroles and confident gluten-free preparation. The gnocchi salmon casserole and made-to-order gluten-free options satisfy diners, including those with multiple dietary restrictions. Guests express confidence in the restaurant's ability to safely accommodate their needs.

Fewer than 5 real reviews – summarized by AI · updated Oct 22, 2026

Address

Peterpl. 5, 97070 Würzburg-Altstadt, Germany

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