Salt Yard
Restaurant • London
Restaurant information
Salt Yard serves Spanish and Italian small plates at its acclaimed Fitzrovia charcuterie bar and restaurant. Under Head Chef Panajot Prifti, it offers a constantly evolving menu ranging from the subtly complex to the elegantly simple, alongside an extensive drinks selection including cold sherry.
What gluten-free visitors say
Visitors feel confident eating at Salt Yard—most menu items are gluten-free with clear labelling, staff demonstrate allergen knowledge and make attentive recommendations. Small but flavourful tapas like lamb and arancino impress diners. One noted limited options and slower service; most praise the attentiveness.
AI generated from 5 or more reviews · updated 2 Jun 2026
Address
54 Goodge St, London W1T 4NA, UK
Phone
+44 20 7637 0657Community Reviews
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